Thursday, January 24, 2008

Culinology in Seattle

Have you heard of culinology? Culinology is the blend of culinary arts and food technology.
Read about the culinology program

The Research Chefs Association will be having the next conference and culinology expo right here in Seattle. Many subjects will be discussed such as Myth Busters: Molecular Gastronomy, Ice Cream: From Cow to Wow and Meat Alternatives: Exploring your Options. For more subjects, click here

When and Where? Conferences: Thursday, March 6 – Sunday, March 9, Sheraton Seattle Hotel
Culinology Expo: Friday, March 7, 12:30 pm – 5:00 pm
Washington State Convention and Trade Center

What? Conferences regarding many food related subjects and companies showcasing their food products.

Who would be interested in this conference?
Anyone who is interested in food, food development, networking or students in culinary school who want to explore more possibilities in the food world.

The last day for early bird discounts is January 31, 2008

To enter a Greek Gods Yogurt Contest and win a 150 dollar dinner, click here!

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